Yelken Hotel in Kadikalesi Bodrum, Turkey

 

AREA	20.000 m²
ROOMS:	315 rooms
BEDS	750
FLOORS	3 floors
LIFTS	4 Lifts
PETS	not allowed
LANGUAGES	Turkish, English, German, Russian, French,Arabic,
BEACH	250 m, private sand beach
TAXI:	24 hours
AIRPORT	55 km
BODRUM CITY CENTER	22 km
TURGUTREİS	4 km
HOSPITAL	22 km

Main Restaurant
Capacity: 550 guests indoor and 150 guests outdoor Non-smoking area in main restaurant All beverages are self service

A la Carte Restaurant
Italian A’ la Carte - 60 pax Fish A’ la Carte - 60 pax For “A’la carte Restaurant” reservation is required is open from19.00-22:00

Lobby Bar , Disco Bar , Pool Bar , Palmiye Bar
Capacity: 550 guests indoor and 150 guests outdoor Non-smoking area in main restaurant All beverages are self service

Standard Rooms
(Sea View/Land View): 21-28 m² In all rooms there are LCD-TV, telephone, mini bar, safe, hairdryer carpet floor, bathroom with bathtub and WC,internet (wirless system), central air-conditioning ststem and balcony. 195 Standard Rooms 3 Handicapped Rooms Daily cleaning For handicapped guests 24 hrs free room service (on request) Non-smoking rooms

Family Rooms
(Sea and Pool view) : 50 m² Family rooms consists of one living room, one bedroom and bathroom with bathtub and WC, internet (wirless system), LCD Tv, telephone, mini-bar, safety box, hairdryer, carpet, balcony, central air-conditioning system.3 Family Rooms For handicapped guests 24 hrs free room service (on request) Non-smoking rooms

7 Special Rooms (VIP):
Suite : 80 m² Suite consists of one living room, one bedroom and one bathroom with bauthtub and WC. In the living room there are LCD-Tv, internet (wirless system), telephone, mini-bar, safety box and in the bedroom there are Jacuzzi, hairdryer, carpet, central air-condition and balcony.
27 Yelken Butique: 50 m² In all rooms there are LCD-Tv, telephone, mini-bar, safety box, hairdryer, carpet, bathroom with bathtub and WC, internet (wirless system), central air-conditioning system and balcony
Special Services (Free) Daily newspaper service, and by first arrival Fruit service

  

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